Little Known Facts About types of titration.
NaOH (the titrant) has neutralized all the Acetic Acid, leaving Acetate within the beaker. At this time, the moles of NaOH additional is equivalent to the moles of acetic acid to begin with while in the beaker.Redox titration, often called an oxidation-reduction response, is really a chemical response that primarily happens with a transfer of elect